Refreshing Watermelon Blueberry Feta Skewers for Your Red, White, and Blue Party!
Looking for a delightful and patriotic appetizer for your upcoming summer gathering? These Watermelon Blueberry Feta Skewers are the perfect blend of sweet and savory, sure to impress your guests with their vibrant colors and refreshing flavors. Easy to assemble and even easier to enjoy, they’re a fantastic addition to any celebration.
Refreshing Watermelon Blueberry Feta Skewers for Your Red, White, and Blue Party!
Ingredients:
- ¼ of a regular watermelon, cut into cubes
- 8 oz block of feta cheese, cut into cubes
- 12 mint leaves
- 12 blueberries
Directions:
- Prepare Ingredients: Begin by cutting the feta block into 12 evenly-sized cubes. Then, cut the watermelon into cubes slightly larger than the feta cubes.
- Assemble Skewers: On a platter or serving dish, arrange the watermelon cubes as the base. Top each watermelon cube with a cube of feta, followed by a mint leaf and a fresh blueberry.
- Secure with Toothpicks: Carefully insert a toothpick through the center of each skewer to hold all the layers together.
- Serve: Serve immediately for the best taste and texture, or refrigerate until you’re ready to enjoy them.
These Watermelon Blueberry Feta Skewers not only look festive with their red, white, and blue colors but also offer a delicious contrast of flavors. The juicy sweetness of watermelon, the creamy saltiness of feta, and the burst of freshness from blueberries and mint make them a crowd-pleasing appetizer for any summer occasion.
Whether you’re hosting a Fourth of July bash, a Memorial Day picnic, or any summer gathering, these skewers are sure to be a hit. Enjoy the flavors of summer with this easy and elegant appetizer that celebrates the season’s bounty in every bite!
Watermelon, Feta and Blueberry Skewers
Ingredients
- ¼ of a regular watermelon cut into cubes
- 8 oz block of feta cheese cut into cubes
- 12 mint leaves
- 12 blueberries
Instructions
- Prepare Ingredients: Begin by cutting the feta block into 12 evenly-sized cubes. Then, cut the watermelon into cubes slightly larger than the feta cubes.
- Assemble Skewers: On a platter or serving dish, arrange the watermelon cubes as the base. Top each watermelon cube with a cube of feta, followed by a mint leaf and a fresh blueberry.
- Secure with Toothpicks: Carefully insert a toothpick through the center of each skewer to hold all the layers together.
- Serve: Serve immediately for the best taste and texture, or refrigerate until you’re ready to enjoy them.
